Packed with passion

Sumedh Singh Mandla, Karishma Grover & Kapil Grover
Sumedh Singh Mandla, Karishma Grover and Kapil Grover at JW Marriott Mumbai Sahar 

It was all very cheerful as India’s premium winemaker Grover Zampa Vineyards unveiled the new look of its signature wine La Réserve at the outdoor section of JW Café at JW Marriott Mumbai Sahar with a pairing of this award-winning wine and barbecued delights.
The very first vintage of La Réserve released in 1998, was the brainchild of Grover Zampa Vineyards and Michel Rolland. The new look of the brand represents the age-old tradition and reverence, international standards of quality, finesse, sophistication, elegance and maturity.
Kapil Grover and daughter Karishma Grover and Sumedh Mandla, CEO, Grover Zampa Vineyards were there to warmly welcome the many guests. Also present was Surjan Singh Jolly, director, F&B, JW Marriott Mumbai Sahar.
And a word on the wine: La Réserve has been created with passion and reverence for tradition, from a handpicked selection of some of Grover Zampa’s oldest Cabernet Sauvignon and Shiraz vines. Matured in new French oak barrels, the wine gains intense structure and complexity and the finish is exquisite: long and almost magical.
La Réserve Blanc is elaborated vintage after vintage with the same zeal, uncompromised quality and respect for traditions. Handpicked and bunch pressed selection of Viognier grapes from Grover Zampa’s best parcels at the vineyards are used to make this wine. It is fermented in barrels and then aged on lees in the barrel, gaining complexity, richness and a perfect balance.

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